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Old 10-10-2014, 04:31 PM
Determined2014
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Quote:
Originally Posted by elmarianexx View Post
(Also known as vitamin Ф, vitamin M, vitamin B9, vitamin Bc (or folacin))

Folic acid is used for preventing and treating low blood levels of folic acid (folic acid deficiency), as well as its complications, including “tired blood” (anemia) and the inability of the bowel to absorb nutrients properly. Folic acid is also used for other conditions commonly associated with folic acid deficiency, including ulcerative colitis, liver disease, alcoholism, and kidney dialysis.

Women who are pregnant or might become pregnant take folic acid to prevent miscarriage and “neural tube defects,” birth defects such as spina bifida that occur when the fetus’s spine and back don’t close during development.

Some people use folic acid to prevent colon cancer or cervical cancer. It is also used to prevent heart disease and stroke, as well as to reduce blood levels of a chemical called homocysteine. High homocysteine levels might be a risk for heart disease.

If you want to know what food contains folic acid have a look at my last topic "Food that contains folic acid".
THank you alot for the information, never knew that folic acid was linked to strokes or even cervical cancer, it is good to know, very informative.
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